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D.O. Extremadura "Bellota" Ham
| Price: | £319.93 (£47.40/Kg) and Standard Shipping FREE! |
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Packaging & shipping
Packaging
Jamón comes packaged in a cardboard box, wrapped in fat-absorbent paper with a white cloth casing (see photo). A string is provided for hanging.
Packaging & shipping
- We ship to all countries in the European Union, plus Monaco.
- FREE Standard shipping for orders starting at £208.63 - bound for England.
- Shipping speeds for England [choose a different country]
Free Standard Shipping To be delivered between Monday, September 13 and Thursday, September 16. £16.09 Express shipping To be delivered between Thursday, September 09 and Friday, September 10. £62.60 Super Express shipping It will be delivered Wednesday, September 08 before 6pm. You will choose your shipping speed later at checkout, after you fill in your delivery address.
Money back guarantee
Products ordered may be returned in the following cases:
- If the ham is not in good condition,
- or in any way fails to meet your expectations
The product must be returned in its original packaging no more than 15 days after the delivery date.
We cannot accept returns if the weight of the piece returned (including the weight of the waste) is less than 75% of the weight of the original piece. In other words, if a shoulder weighed 4 kg and you return less than 3 kg, we cannot accept the return.
Description of D.O. Extremadura "Bellota" Ham
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Our customers' reviews
| Average rating:  (see how the average rating is calculated) |
As good as it gets, April 27, 2010Bought this ham in 2006 for our wedding, and the one we received was perfect. Spent many years working on Baker St so used to pop down to Selfridges food hall regularly and try each iberico that passed through their hands. They never had this one but the one we received I'd rank above Cinco Jotas and on a par with Joselito for sweetness and depth of flavour. I've certainly never had on better, in the uk or Spain.
The only issue is you're not dealing with a single provider so there could be less consistency with regards to quality.
Customer reviews in other languages (automatically translated by Google)
King Class, July 5, 2010Definitely, the Extremadura "Bellota" one of the best Spanish ham that I've eaten. Unfortunately, the price is also very tight but we must also say that quality has its price. I'm certainly going to repeat offenders. Will enjoy the last bit after the semifinal victory against Spain.
Very rich, March 16, 2010Very rich, but we have a problem: All the time we found our son's friends in the kitchen, eating ... ! The next time we will buy two ham!
Can not be equaled, March 10, 2010My opinion is that the taste of the product can not be equaled.
He feels that is a ham, but the flavor is less sweet, February 26, 2010Joselito seems less than good. He feels that is a ham, but the flavor is less sweet. I had the impression that he had the same taste in all its parts. The next time you return to Joselito Gran Reserva that I found the best.
Beautifully excellent quality, January 11, 2010Beautifully excellent quality, we have repeated more than once.
Explosive mouth, February 6, 2009I can describe it as an explosive in the mouth, very long on the palate with a fruit taste rather strong, but much more to me is a book for amateurs, because of its very pronounced taste. It has a beautiful color and not too greasy.
Great smell and taste qualities, but quite fat, December 19, 2007Same smell and taste qualities to the shoulder, but unfortunately came out with plenty of fat and it was a shame.
In point of healing and salt, September 18, 2007The same quality as the previous purchase. In point of cure, salt, and taste great, very possible to match and very difficult to overcome.
How to slice a spanish cured ham
The slicing of a ham with a knife is part of the genuine, quality Iberico ham tasting experience. It is a simple process too, with the right equipment. Nevertheless, certain safety measures should be observed.
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See a complete step by step guide, with images
Dehesa de Extremadura Designation of Origin (D.O.) - Bellota grade quality
The red band on the hoof of these hams certifies that they are of Bellota Grade Quality, the finest quality produced by the D.O. Dehesa de Extremadura region.
The red band is the distinction conferred by the Producers' Association of the Dehesa de Extremadura Designation of Origin certifying that you have bought one of the choicest Ibérico bellota hams produced in Spain.
This marking, and the certification of breed of the purebred hogs, supervision of feeding (exclusively acorn-based diet), and stringent controls for slaughter and salting/drying periods, are the highest guarantee of the quality of these hams.
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