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| Price: | £146.47 (£73.23/Kg) Standard Shipping FREE for orders over £205.70 |
The paletilla comes in a cardboard box, vacuum packed (see photo).
The bone is cut into pieces and vacuum-packed also. These bones can be used for making stock and soup.

| £6.41 | Standard Shipping | To be delivered between Friday, September 17 and Wednesday, September 22. |
| £11.51 | Express shipping | To be delivered between Wednesday, September 15 and Thursday, September 16. |
| £36.73 | Super Express shipping | It will be delivered Tuesday, September 14 before 6pm. |
Products ordered may be returned in the following cases:
The product must be returned in its original packaging no more than 15 days after the delivery date.
We cannot accept returns if the weight of the piece returned (including the weight of the waste) is less than 75% of the weight of the original piece. In other words, if a shoulder weighed 4 kg and you return less than 3 kg, we cannot accept the return.
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| Average rating: |
I have bought several times since the settlement seriously and the quality is good. The final product was Paletilla ibérica de bellota Joselito Gran Reserva - DESHUESADA de 2.0 Kg this time I had very bad luck. The fat and fat percentage was at least 50% .. The quality is good but the price for it is very high.
Joselito The mark, in two words, "Im-pressive. The only negative, leaving the slices of very small palette (I think it was because they are boneless.)
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Joselito 'Gran Reserva' "Bellota" Ham £503.22 jamon weighing 8.75 Kg
Ferran Adria's favourite ham
More products from Joselito Ham, Shoulder & Charcuterie :
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Several generations at Joselito have shared a single obsession: making the best ham in the world.
Little has changed in processing methods since Joselito was founded in the 19th century, and the producers remain faithful to the same values of their predecessors who began the adventure:
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Joselito has its own laboratory where a team of highly qualified specialists runs an extensive, revolutionary R&D programme designed to continue advancing in quality standards to make the best meat products in the world with 100% natural production methods.
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