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Home Iberico Serrano Ham Pata Negra Ibérico pata negra Shoulders Joselito 'Gran Reserva' "Bellota" Shoulder - Sliced
Pack of Joselito Gran Reserva Iberica Bellota Paletilla Shoulder
100-gram vacuum pack.
See about packaging, below.

Joselito 'Gran Reserva' "Bellota" Shoulder - Sliced

Price:£12.36 Standard Shipping FREE for orders over £208.63
Prices include VAT


Other formats

Bone-in paletilla Joselito
Joselito Gran Reserva Iberica Bellota Paletilla Shoulder
Starting at £162.94 (5.5 Kg)
Boneless whole paletilla Joselito
Joselito Gran Reserva Iberica Bellota Paletilla Shoulder - Boneless
Vacuum-packed starting at £148.55
(2 Kg net weight)

Better together

Pack of Joselito Gran Reserva Iberica Bellota Paletilla Shoulder
2 Packs of Joselito Gran Reserva Iberica Bellota Paletilla Shoulder
+ Pack of Joselito Iberico de Bellota Salchichón
Total: £40.49
Pack of Joselito Gran Reserva Iberica Bellota Paletilla Shoulder
2 Packs of Joselito Gran Reserva Iberica Bellota Paletilla Shoulder
+ Señorío de Quevedo Manchego Sheep Milk Cheese
Total: £47.75

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Packaging & shipping

Packaging

For purchases of 1 to 9 packs, each of them ships in an easy-open blister, and they are all packed in a white cardboard box to prevent damage during shipping.

Joselito 'Gran Reserva'
Individual blister pack

Purchases of 10 or more packs are packed in a box (see photo). For every 15 packs we include a packet with the bone cut into pieces to use for making broth. All shipped in a white box to prevent damage during shipping.

Box for 10 or more packs of Joselito 'Gran Reserva'
Box for 10 or more packs
Open box of Joselito 'Gran Reserva'
The open box and the cut bone

Packaging & shipping

¿Do you want it delivered on a different date?    Contact us after placing your order, and we will ship it on the date of your choice.

Money back guarantee

Products ordered may be returned in the following cases:

  • If the ham is not in good condition,
  • or in any way fails to meet your expectations

The product must be returned in its original packaging no more than 15 days after the delivery date.

We cannot accept returns if the weight of the piece returned (including the weight of the waste) is less than 75% of the weight of the original piece. In other words, if a shoulder weighed 4 kg and you return less than 3 kg, we cannot accept the return.

More information on returns »

Description of Joselito 'Gran Reserva' "Bellota" Shoulder - Sliced

Price
£12.36 VAT included
Breed
Iberian
Diet
Bellota Top quality: pig fed exclusively on acorns (more)
Curing
At least 16 months.
Origin
Guijuelo, Salamanca
Cut
Shoulder (front leg)
Hog cuts: shoulder
Producer
Joselito
Slicing
Thinly cold-sliced with a slicing machine and hand packed. Different packs in an order may come from different pieces and batches.
Processing
Shoulder cut from purebred Iberian pigs reared on the open range in woodlands owned by Joselito in the southwest of the Iberian peninsula, on a diet of acorns during the fattening period. Natural drying houses and cellars give the cuts refined aromas and unique sensory characteristics.
Ingredients: Shoulder cut ham from bellota-grade purebred Iberian pigs, salt. No preservatives.
Production
Purebreed iberian pigs reared on the open range.
Taste note
Joselito Iberian ham is firm and melts in the mouth. Translucent, fine fat and harmonious alternation between sweet and salty taste.
Enjoying your paletilla
We recommend removing the slices from the pack and leaving them on a plate at room temperature for one hour before serving to restore aroma, flavour, texture and appearance.
Store in the refrigerator. DO NOT freeze.

Our customers' reviews

13 reviews
5 stars
 
5
4 stars
 
4
3 stars
 
4
2 stars
 
0
1 stars
 
0
4 stars Good for those who enjoy strong flavours, May 21, 2010
Ray A. (Dublin, Ireland) Has purchased this product

The paletilla shoulder is much stronger in its taste than the regular ham. I have tried and enjoyed both, especially with Manchego cheese, which in the case of the paletilla ham mixes perfectly the flavours.

Those who find it too strong, try serving it with quality olive oil,or with a few slices of goat cheese with a little honey. You will be surprised.

5 stars An ideal way to try different hams, February 1, 2010
Robin D. (Poole, England) Has purchased this product

I have only ever eaten Pata Negra in Spain before sending for a sliced pack of Gran Reserva Bellota ham from you. It is an ideal way to try different hams for someone who either cannot keep a whole leg or shoulder or who wants to try them without going to the expense of a larger amount. The sliced 100g packs I received were delicious, perhaps not quite as moist as cut fresh from a leg, but superb flavour. I have re-ordered some different packs this time and I look forward to trying them. The service and information you provide is excellent and I learned a lot about the various pigs and qualities. I rate IberGour five stars. Thank you.

4 stars Slices looked very aged, November 9, 2009
Norman F. (London, England) Has purchased this product

The flavour and aroma of this was very good but let down by the very dry nature of the slices (very chewy) looked very aged.

Customer reviews in other languages (automatically translated by Google)

Review translated by Google - Browse the original text in spanish
5 stars Delicious, July 4, 2010
Rocío (Málaga) Has purchased this product

Product perfectly presented and delicious flavor that characterizes Joselito. The presentation and well-cut slices is very practical for the convenience of having ham at any time point.

Review translated by Google - Browse the original text in spanish
5 stars Excellent, June 11, 2010
Arkaitz (Bizkaia) Has purchased this product

I really regret not buying more packets of 100 grams for the occasion "we are left with the desire," but this has a solution. Well get to it: The shipment was fast (2 days), the packing is very correct, the wonderful ham, very good taste in mouth, good smell, good texture, good cut (fine) but there is no doubt that a cut hand your thing. The only drawback found, the difficult task of packing the slices out in one piece (they should have to put spacers between heights of slices).

Review translated by Google - Browse the original text in french
5 stars surprising, May 18, 2010
maxito (montauban france) Has purchased this product

This ham is superb, with great taste. Just enough fat, which already has a 80% polyunsaturated Very different from the shoulder of Maldonado that I bought here at the beginning of the year very strong flavor I prepare a feast to buy a shoulder joselito friends to taste

Review translated by Google - Browse the original text in german
3 stars Joselito ham Paletilla 'Gran Reserva' "Bellota" - 100 grams sliced, May 18, 2010
Anonymous (wien) Has purchased this product

Unfortunately lost by sending something to the grandiose consistency ... otherwise one of the best ham! Fine marbling, taste great - Joselito at it's best!

Review translated by Google - Browse the original text in spanish
4 stars aromatic ham, April 20, 2010
Rita (Barcelona, España) Has purchased this product

It is a very good ham aroma of fine texture with a stale point in some parts that does not detract at all. The only downside that I can find is that from my point of view might be a tad less salty. The slicing very good presentation. His slices are thin and entire.

Review translated by Google - Browse the original text in french
3 stars A very good acorn ..., January 25, 2010
Corinne B. (Labrede, France) Has purchased this product

a good acorn, very good mouthfeel but a bit too salty what supérait nutty taste of fat! But thank you for your inquiry.

Review translated by Google - Browse the original text in german
5 stars The best ham (packaged), December 14, 2009
Norbert M. (München, Deutschland) Has purchased this product

The best ham (packaged) I have eaten so far.

Review translated by Google - Browse the original text in italian
3 stars I was hoping for a better quality product, October 22, 2009
Ernst S. (Lesmo, Italia) Has purchased this product

To be honest I was hoping for a better quality product I found an acid taste which should not have.

Review translated by Google - Browse the original text in spanish
3 stars My last order of ham, December 5, 2008
Llorenç D. (Barcelona, España) Has purchased this product

The last order I made was not entirely satisfactory: 1) The slices were very thick, 2) The ham was very tender, 3) For the price I paid, can be found in the same English Court, ham curing and better finer cut.

Review translated by Google - Browse the original text in spanish
4 stars Any complaints by the appearance, December 2, 2008
Javier S. (Loiu, Bizkaia) Has purchased this product

The same thing happens with the ham, the blade sliced into a whole, appear on some envelopes, the beginning and the end of it and it touches protest.

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Joselito 'Gran Reserva' "Bellota" Shoulder - Sliced
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Joselito

Joselito label

Several generations at Joselito have shared a single obsession: making the best ham in the world.

Little has changed in processing methods since Joselito was founded in the 19th century, and the producers remain faithful to the same values of their predecessors who began the adventure:

  • Their own herd of purebred Iberian pigs
  • Extensive woodlands where the pigs live on the open range
  • The largest number of hectares possible per pig reserved for exclusive use
  • Natural curing in drying houses and cellars, where tradition and modernity coexist in perfect harmony

Joselito has its own laboratory where a team of highly qualified specialists runs an extensive, revolutionary R&D programme designed to continue advancing in quality standards to make the best meat products in the world with 100% natural production methods.



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