The paletilla comes packaged in a cardboard box, wrapped in fat-absorbent paper with a white cloth casing (see photo). A string is provided for hanging.
Packaging & shipping
We ship to all countries in the European Union, plus Monaco.
FREE Standard shipping for orders starting at £208.63 - bound for England.
¿Do you want it delivered on a different date?Contact us after placing your order, and we will ship it on the date of your choice.
Money back guarantee
Products ordered may be returned in the following cases:
If the ham is not in good condition,
or in any way fails to meet your expectations
The product must be returned in its original packaging no more than 15 days after the delivery date.
We cannot accept returns if the weight of the piece returned (including the weight of the waste) is less than 75% of the weight of the original piece. In other words, if a shoulder weighed 4 kg and you return less than 3 kg, we cannot accept the return.
Julian (Birmingham - England) Has purchased this product
We bought the paletilla because it is considerably cheaper than the jamon and having not used Ibergour before we did not want to commit too much. However, it transpired that the service from Ibergour was first rate. We received a well packed paletilla within a week of ordering. It included a knife, stand and complimentary packet of ham. I'll probably buy the jamon (hind leg) next time.
Any experienced lover of bellota will know what to expect. For those new to this kind of thing prepare yourselves for mouth watering deliciousness. It is worth reading the tasting notes that Ibergour provide as well as the detailed descriptions of the product types. When travelling in Spain it really does help to have an understanding of the mind boggling variety of jamones in front of you. I have no doubt that all the hams sold by Ibergour are top quality and I intend to try as many different ones as I can afford.
Many thanks to Ibergour. My Spanish wife and I have been waiting for years for a Spanish company to do this properly and you certainly have delivered. Well done.
Customer reviews in other languages (automatically translated by Google)
Anonymous (Lünen Germany) Has purchased this product
When I unwrapped the ham I was only pleased, but then I tried the meat (ham to come). After about 2 pounds fat and 300 grams of bone-meat had been removed, I saw the ham. The taste is good but then when I count 120 € for 1 kg 2 kg fat and 300 grams of bone unpalatable meat (ham) roundabout will remain 800 grams left over ham. The Heist 15 euros for 100 grams So as I said taste great but also very expensive.
Anonymous (Lünen Germany) Has purchased this product
Als ich den Schinken auspackte war ich erst sehr erfreut , doch dann versuchte ich an das Fleisch ( Schinken) zu kommen . Nachdem ich ungefähr 2 Kilo fett und 300 Gramm knochenhartes Fleisch entfernt hatte sah ich den Schinken. Geschmacklich ist er gut doch wenn ich dann rechne 120 Euro für 2 kg fett 1 kg Knochen und ca. 300 Gramm ungenießbares Fleisch ( Schinken ) dann bleiben roundabout 800 Gramm Schinken übrig . Das Heist 15 Euro für 100 Gramm.
Also wie gesagt geschmacklich super aber auch sehr teuer.
From lover Jamon Bellota tasted directly in Spain think the product well for flavor. The shoulder has a taste I would say comparable to the thigh, I noticed a lot of difference as fat and bone, but it could be, normal is the first time I buy a whole piece on the bone for the time half the weight goes away in waste (but I just started back from the leg with the nail facing down). Fully satisfied.
Da amante del Jamon Bellota gustato direttamente in Spagna giudico il prodotto ottimamente per sapore. La spalla ha un gusto direi paragonabile alla coscia; ho notato parecchio scarto come grasso e osso, ma potrebbe essere nomale, è la prima volta che acquisto un pezzo intero con osso : per il momento la metà del peso va via in scarto ( ma ho appena iniziato la spalla dal cosciotto con l'unghia rivolta in basso). Pienamente soddisfatto.
Francesco R. (Roma, Italia) Has purchased this product
for the first time I bought this type of product over the Internet, being fully satisfied both for the quality of the product that the speed and courtesy with which I received. my opinion can only be extremely positive. rating is 5. Thank you for your attention.
Francesco R. (Roma, Italia) Has purchased this product
per la prima volta ho acquistato questo tipo di prodotto via internet,rimanendo pienamente soddisfatto sia per la bontà del prodotto che la rapidità e la cortesia con cui l'ho ricevuto. il mio giudizio non può che essere estremamente positivo. il voto è 5. Grazie per la cortese attenzione.
Eduardo Manchón (Alicante) Has purchased this product
I asked this shoulder to give to a friend for two reasons, firstly the price and on the other side that this person lives alone, so I eat a whole ham was too much. The truth is that my friend was very pleased by the flavor, especially the day we did the experiment to compare the knowledge of the few slices of ham and Iberian ham had no home, no comparison, it was scary because once test on the other you think Iberian tasteless. I'm no expert, but the shoulder was the point just salt and cure, apart from an unbeatable price. My friend as any layman was surprised by the initial layer of fat must be removed before you see the flesh, but in the second week and had caught the hang of it and it cut very thin slices, the truth is that having the ham and the knife included with the ham comes in handy.
Eduardo Manchón (Alicante) Has purchased this product
Pedí esta paletilla para regalar a un amigo por dos razones, por un lado el precio y por otro lado que esta persona vive sola, así que comerse un jamón entero era demasiado. La verdad es que mi amigo quedó muy satisfecho por el sabor, sobre todo el día que hicimos el experimento de comparar el saber de este jamón y unas lonchas de jamón no ibérico que tenía en casa, ni punto de comparación, daba miedo porque una vez pruebas el ibérico el otro te parece insípido. No soy un experto, pero esta paletilla tenía el punto justo de sal y de curación, aparte de un precio imbatible. Mi amigo como cualquier profano se sorprendió por la capa de grasa inicial que hay que quitar antes que aparezca la carne, pero que a la segunda semana ya le había cogido el tranquillo y ya cortaba lonchas bastante finas, la verdad es que tener la jamonera y el cuchillo incluidos con el jamón viene muy bien.
Claudio Comella (Barcelona) Has purchased this product
Shoulder of the 2008 vintage Dehesa de Extremadura highly recommended, for all those people who are fans of Maldonado I advise you to try this shoulder Ibergour selected. It is probably the finest blades that have proven with extremadura Maldonado salting point fair and jointly with the sweetness of a rosy fat attractive. I love this type of pallets you can completely melt the fat in the mouth and then makes you salivate. Aromatically palate full of finesse to select. If you are Taliban hams and salted, with Fortore and aftertaste dominated by stale-spicy sensations do not be the A great buy and recommend very good job of Ibergour! Accompany it with pink champagne type Billecart Salmon Rosé or Fernando Castilla Antique Fino (the notes are perfectly complementary salt and nuts with all the fine taste of the acorn and the subtle sensations understory of the palette)
Claudio Comella (Barcelona) Has purchased this product
Paletilla de la Dehesa de Extremadura cosecha 2008 altamente recomendable; para todas aquellas personas que sean fanáticas de Maldonado les aconsejo que prueben esta paletilla que Ibergour ha seleccionado.
Probablemente sea de las paletas mas finas que haya probado de extremadura junto con Maldonado; punto de salazon justo y bien conjuntado con el dulzor de una grasa rosadita muy atractiva. Me encanta este tipo de paletas que puedes fundir completamente la grasa en boca y después te hace salivar.
Aromáticamente repleto de finura para paladares selectos.
Si sois talibanes de jamones y paletas saladas, con fortor y retrogusto dominado por sensaciones rancio-picantes no os la aconsejo
Una excelente compra y muy buen trabajo de Ibergour!
Acompañarla con champagne rosado tipo Billecart Salmon Rosé o Fino Antique Fernando Castilla (se complementan perfectamente las notas salinas y de frutos secos del fino con todo el gusto de la bellota y las sensaciones sutiles de sotobosque de la paleta)
One of the best products I've consumed Iberian, September 6, 2007
Silvino M. (Siero, España) Has purchased this product
First Ibergour purchase of products and one of the best Iberian products I've consumed, much higher than used in fine restaurants. For the satisfaction of this experience, I returned to purchase more products with this designation of origin.
Uno de los mejores productos ibéricos que he consumido, September 6, 2007
Silvino M. (Siero, España) Has purchased this product
Primera compra de productos a Ibergour y uno de los mejores productos ibéricos que he consumido, muy superior a lo consumido en buenos restaurantes. Por la satisfacción de esta experiencia, he vuelto a adquirir mas productos con esta denominación de origen.
Grandes cualidades olfativas y gustativas, December 29, 2006
Joan R. (Cardedeu, Barcelona) Has purchased this product
Jamon de grandes cualidades, tanto a nivel gustativo como olfativo. Buena pieza, poco grasa, sabor intenso. Uno de los mejores que he degustado.
Publish your review:
How to slice a spanish cured shoulder
The slicing of a ham with a knife is part of the genuine, quality Iberico ham tasting experience. It is a simple process too, with the right equipment. Nevertheless, certain safety measures should be observed.
Use a holder designed for this purpose, to keep the shoulder firmly in place.
When slicing, the hand not holding the knife should always be higher than the hand holding the knife.
Keep your body at a safe distance from the cutting area.
Dehesa de Extremadura Designation of Origin (D.O.) - Bellota grade quality
The red band on the hoof of these hams certifies that they are of Bellota Grade Quality, the finest quality produced by the D.O. Dehesa de Extremadura region.
The red band is the distinction conferred by the Producers' Association of the Dehesa de Extremadura Designation of Origin certifying that you have bought one of the choicest Ibérico bellota hams produced in Spain.
This marking, and the certification of breed of the purebred hogs, supervision of feeding (exclusively acorn-based diet), and stringent controls for slaughter and salting/drying periods, are the highest guarantee of the quality of these hams.