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Home Charcuterie Salchichones (salami) Cerdos Extremeños Salchichon Iberico Bellota
Cerdos Extremeños Salchichon Iberico Bellota
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Cerdos Extremeños Salchichon Iberico Bellota

3.8 stars 3.8 (based on 13 customer reviews)
In Stock
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Shipping speeds for England [choose a different country]
Standard Shipping€15.83To be delivered between Tuesday, May 28 and Thursday, May 30.
Super Express shipping€65.95It will be delivered Monday, May 27 before 6pm.
You will choose your shipping speed later at checkout, after you fill in your delivery address.
Price:€20.17 (€18.34/Kg) + €15.83 Standard Shipping costs (€9.20 for orders over €200.00)

I want salchichón weighing:

Prices include VAT


Other formats

Sliced
100 gr Pack of Extremadura Iberico de Bellota Salchichón
100 gr Pack of Extremadura Iberico de Bellota Salchichón
€3.56
the 100-gram pack
15% discount on a purchase of 10 or more packs

Better together

Cerdos Extremeños Salchichon Iberico Bellota + Larra Roncal Sheep Milk Cheese
Total: €38.07
Cerdos Extremeños Salchichon Iberico Bellota + Ribera del Duero Red Crianza wine Alonso del Yerro 2009
Total: €44.68

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Minimum purchase is 3 fuets
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Description of Cerdos Extremeños Salchichon Iberico Bellota

Price
€18.34/Kg VAT included
Breed
Iberian
Diet
Bellota Top quality: pig fed exclusively on acorns (more)
Origin
Extremadura
Producer
Cerdos Extremeños
Processing
These salchichones are artisanally prepared by small producers in the region of Cáceres - Huelva who are selected by Ibergour for their high quality products, and their compliance with stringent health requirements for the growing and curing processes.
Ingredients
Iberian fatty pork meat, black pepper, salt and nutmeg.
Production
Storage
Because it has been vacuum packed, it should be removed from its wrapping 20 minutes before it is to be eaten to allow flavours to develop. Its ideal appearance, colour and consistency are achieved if it is allowed to air for 24 hours.
Once the vacuum seal is broken the product must be removed from its bag. Please store it at between 0 ºC and 5 ºC (32 to 41 ºF).
Expiry date
Minimum 2 months after delivery.

Packaging & shipping

Packaging

The salchichón (see photo) is vacuum packed, and comes packaged in a cardboard box.

Cerdos Extremeños Iberico Salchichón (envasado al vacío)

Packaging & shipping

  • We ship to all countries in the European Union, plus Monaco.
  • Standard shipping at €9.20 for orders starting at €200.00 - bound for England.
  • Shipping speeds for England [choose a different country]
    Standard Shipping€15.83To be delivered between Tuesday, May 28 and Thursday, May 30.
    Super Express shipping€65.95It will be delivered Monday, May 27 before 6pm.
    You will choose your shipping speed later at checkout, after you fill in your delivery address.
¿Do you want it delivered on a different date?    Contact us after placing your order, and we will ship it on the date of your choice.

Returns guarantee

If your product is faulty, we will exchange it or refund your money. We will cover the full cost of returning the item and shipping the new one.

Items must be returned in the original packaging within 15 days after the date of delivery.

We cannot accept returns if the weight of the piece returned is less than 75% of the original weight.

More information on returns

Why buy from IberGour?

  • Specialists in online sales
  • More than 11,000 clients throughout Europe
  • Direct selling from Spain, at spanish prices

Our customers' reviews

13 reviews
5 stars
 
4
4 stars
 
3
3 stars
 
6
2 stars
 
0
1 stars
 
0
Average rating: 3.8 stars 3.8 (see how the average rating is calculated)
3 stars good sausage, February 23, 2013
Philippe Bergé (Paris France) Has purchased this product at IberGour

The quality is good. The only criticism that can be achieved is due to the presence of fat in a bit embarrassing and surprising finish for the uninitiated

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5 stars very nice, March 31, 2011
Anonymous (london) Has purchased this product at IberGour

very nice, excellent value for money.
delivery was fast and the company responds quickly and competent to any question send via email.
i will definitely be back for more!

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3 stars regular, December 29, 2010
ema (Donostia) Has purchased this product at IberGour

Get very soft, poor preparation, much fat, poor gut and lack of drying time, the taste is not bad, but there are better and cheaper.

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3 stars a bit fat, October 30, 2010
doulay (normandie) Has purchased this product at IberGour

I prefer it drier and less greasy but it's still a very good taste at the product. aperitif between friends.

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5 stars Absolutely our taste, August 5, 2010
Stein, Jürgen (Dortmund) Has purchased this product at IberGour

This sausage was quite sure I buy again. Excellent flavor, keeps well, you should absolutely empfehlenswertund. How Pata Negra ham, hanging, dark 20 degree maximum stored up and also.

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It includes, FREE:
How to slice a ham or shoulder (PDF 2.1 MB)
Slicing
manual
+
1 x Ham Holder & Ham Carving Knife Set
Option 1
1 x Organic Extra Virgin Olive Oil Alhema de Queiles 500 ml
Option 2
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Option 3
 
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