Iberico Ham in the world | IberGour's Blog UK https://www.ibergour.co.uk/en/blog Pata Negra Ham: information, trivia, opinions, events... Mon, 15 Sep 2025 10:20:04 +0000 en-GB hourly 1 https://wordpress.org/?v=6.8.2 https://www.ibergour.co.uk/en/blog/wp-content/uploads/sites/6/2016/10/cropped-jamon_ibergour_wordpress_icono-32x32.gif Iberico Ham in the world | IberGour's Blog UK https://www.ibergour.co.uk/en/blog 32 32 Is Bellota ham produced outside of the Iberian peninsula? https://www.ibergour.co.uk/en/blog/bellota-ham-produced-outside-spain/ https://www.ibergour.co.uk/en/blog/bellota-ham-produced-outside-spain/#respond Fri, 29 Nov 2024 04:20:25 +0000 https://www.ibergour.co.uk/en/blog/?p=34 In practice we can see that jamón de bellota is only produced in Spain and Portugal, but this has not always been the case and perhaps it won’t be in the future either.

Pigs are eating acorns in the forests bordering the Mediterranean Sea long before it was domesticated by humans. The oaks in drier region and the cork … read the rest

The post Is Bellota ham produced outside of the Iberian peninsula? first appeared on IberGour's Blog UK.]]>
In practice we can see that jamón de bellota is only produced in Spain and Portugal, but this has not always been the case and perhaps it won’t be in the future either.

Pigs are eating acorns in the forests bordering the Mediterranean Sea long before it was domesticated by humans. The oaks in drier region and the cork … read the rest

The post Is Bellota ham produced outside of the Iberian peninsula? first appeared on IberGour's Blog UK.]]>
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