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4-star reviews

Sendra Salchichon Cular

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Sendra Salchichon Cular

Sendra Salchichon

Not available.
delicato e magrodelicate and thin

questo salame di montagna ha delle qualità, è magro, poco speziato e delicato, purtroppo il tipo che mi avete inviato era troppo stagionato di conseguenza molto .Quando è troppo duro rende molto bene se cotto con zuppa di fagiolo o nel sugo per risotti.

This mountain has some quality salami, lean, slightly spicy and delicate, unfortunately, the kind that you sent me was too much cheese accordingly. When it is too hard to do very well when cooked with bean soup or sauce for rice.

March 11, 2013
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antonio a.
Castelnuovo Rangone
BuonoGood

Buon salame, ottimo profumo e stagionatura perfetta, l'unica critica che faccio è al pepe, se fosse stato meno sarebbe stato il massimo, comunque ne vale la pena.

Good salami, excellent flavor and seasoned perfectly, the only criticism I do is pepper, if he had been less would have been the best, however it's worth it.

February 4, 2011
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Katarina L.
Larnaca, Cyprus
Slightly too fatty

To be frank I have tried better salchichon. It was slightly too fatty. But the amount of pepper was just right and taste was decent.

December 23, 2009