Until now, all orders (whole, de-boned and sliced hams) are being dispatched in the expected times and the carriers deliver normally, with occasional delays. In United Kingdom (see other countries) we operate normally. #StayHome
Thin hand-cut slices vacuum packed to ensure preservation and maintain flavour, texture and colour.
This Jabugo ham is the star product of Sánchez Romero Carvajal, the most international of Spanish bellota-grade products. [browse 5 Jotas Bellota Ham - Hand-sliced]
Casa Sendra uses only the best cuts to make this salchichon: fillets, hams and shoulders. The lean meat is carefully selected and the cartilage, nerves and soft intramuscular fat are discarded.
Coq d'Or prize in 2006 as the best Spanish producer, awarded by the prestigious French publication Le Guide des Gourmands. [browse Sendra Salchichon]
Comes in a nailed wooden box with a label bearing the IberGour logo. The box is shipped in a heavy cardboard carton to protect it.
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Several times a year (for example, Christmastime or for our anniversary), we launch very short-lived (normally 1-3 days) discount offers on our jamones. Subscribe to our newsletter, and we will let you know when there is an offer.