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Christmas Hamper with Paleta Jamon Protos (ref. 08P01)

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This hamper's content

1 x "IBERICO DE RECEBO PATA NEGRA" Shoulder (choose among El Coto de Galán or Noblanza)
1 x LARRA "Reserva" Handcrafted Sheep Roncal Cheese
5 x can of "Iberico" Pork Paté LA PATERIA DE SOUSA 70g (5 flavors)
1 x bottle of PROTOS ROBLE 2006 (red wine, Ribera del Duero)
WOODEN BOX with IberGour label

"IBERICO DE RECEBO PATA NEGRA" Shoulder

Shoulder from Iberian pigs reared on the open range in Spanish pasturelands on a diet of acorns and natural animal feed during the free-range fattening period.

EL COTO DE GALÁN "Recebo" Shoulder: Paleta de cerdo ibérico alimentado en régimen extensivo en las dehesas extremeñas, con bellotas y hierbas durante la montanera, y una dieta suplementaria final a base de piensos, compuestos de cereales y leguminosas. [browse Jamon El Coto de Galán Recebo "Paleta" Shoulder Ham]
NOBLANZA "Recebo" Shoulder: Jabugo shoulder from purebred Iberian pigs fed primarily acorns and grass during the free-range feeding period, and a final supplementary diet of fodder, grain compounds and legumes. [browse Jamon Noblanza Recebo "Paleta" Shoulder Ham]

LARRA "Reserva" Handcrafted Sheep Roncal Cheese

Queso artesano oveja Roncal LARRA Reserva
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Made under the Roncal designation of origin (Navarre) with raw sheep's milk and aged over 120 days in the Roncal Pyrenees by Quesos Larra. A hard cheese with pores but no eyes, it has a very characteristic aroma and slightly piquant taste.
It has won numerous awards, such as the gold medal in the International Handcrafted Pyrenees Cheese Contest (1995, 1996 and 2002), silver medal in the Grenoble International Mountain Cheese Competition (1994) and the silver medal in the Mountain Cheese Olympics (Les Rousses, French Alps, 2003)
Approx. 45% fat content. Consume preferably within 6 months. [browse Larra Roncal Sheep Milk Cheese]

"Iberico" Pork Paté LA PATERIA DE SOUSA 70g (5 flavors)

Paté de cerdo ibérico de bellota LA PATERÍA DE SOUSA 70 gr (5 sabores diferentes)
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Surtido de 5 latas de paté de hígado de cerdo ibérico de bellota D.O. Extremadura: Paté Rústico a las Tres Pimientas, Paté de Pueblo con Hierbas del Lugar, Paté Ibérico de Origen Bellota, Paté Ibérico horneado a la Naranja y Paté Pedro Ximénez con Pasas.
Sin aditivos, sólo hígado y tocino de cerdo ibérico de bellota, leche, huevos, sal, azúcar y diferentes ingredientes en cada lata.
Caducidad: 2012 o posterior.

PROTOS ROBLE 2006 (red wine, Ribera del Duero)

PROTOS ROBLE 2006 (tinto, Ribera del Duero)
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Un Protos de corta crianza pero con la elegancia característica de sus hermanos de bodega. Un tinto joven, suave y lleno de matices frutales. Servir entre entre 15º y 17º C. Graduación: 14,0º.

WOODEN BOX with IberGour label

El lote se presenta en una caja de madera, claveteada y sellada con un membrete de IberGour. Esta caja de madera va envuelta en una caja de cartón grueso para garantizar su protección.
Podemos incluir gratis un mensaje de regalo (podrás indicarlo más adelante cuando rellenes los datos de envío y pago).



We guarantee that you will love this product, or we will pick it up for free and give you a full refund
We guarantee that you will love this product, or we will pick it up for free and give you a full refund
  • 6 months guarantee
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  • Direct selling from Spain, at spanish prices

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