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| Standard Shipping | €15.89 | To be delivered between Monday, May 27 and Wednesday, May 29. |
| Super Express shipping | €67.16 | It will be delivered Friday, May 24 before 6pm. |
| Price: | €48.09 (€36.99/Kg) + €15.89 Standard Shipping costs (€9.20 for orders over €200.00) |
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The chorizo sausage ships in a cardboard carton. It is vacuum-packed (see picture).

| Standard Shipping | €15.89 | To be delivered between Monday, May 27 and Wednesday, May 29. |
| Super Express shipping | €67.16 | It will be delivered Friday, May 24 before 6pm. |
If your product is faulty, we will exchange it or refund your money. We will cover the full cost of returning the item and shipping the new one.
Items must be returned in the original packaging within 15 days after the date of delivery.
We cannot accept returns if the weight of the piece returned is less than 75% of the original weight.
| Average rating: |
In a word, as in thousand, chorizo is the best I've ever tasted. Creamy texture without being sticky, delicious taste, balanced flavor, ideal maturation. I recommend it to all those who know what chorizo means!
Like all chorizo is a little fat, but not too much, it oozes a little ambient T °, subtly flavored, soft and mild, except the price o)) But the rest of Joselito upscale
Long ago I was looking this article. I was amazed at the quality and flavor found. I discussed this with friends and all have praised the dishes I made. Real good.
This delicious chorizo! fragrant and tasty. You will not be disappointed as all products Josélito.
Nothing to do with chorizo that we find in France.Celui is very tasty with an extraordinary sweetness in long bouche.J 'command in every year and I have never been disappointed by either the product or by sending that done promptly as usual.
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Joselito Gran Reserva Bellota Shoulder €139.83 paletilla weighing 4.25 Kg
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Joselito Gran Reserva Bellota Ham €468.03 jamon weighing 7.5 Kg
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More products from Joselito Ham, Shoulder & Charcuterie :
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Several generations at Joselito have shared a single obsession: making the best ham in the world.
Little has changed in processing methods since Joselito was founded in the 19th century, and the producers remain faithful to the same values of their predecessors who began the adventure:
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Joselito has its own laboratory where a team of highly qualified specialists runs an extensive, revolutionary R&D programme designed to continue advancing in quality standards to make the best meat products in the world with 100% natural production methods.
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