100% Iberico de Bellota, Pata Negra
"5 Jotas" is probably the Iberian shoulder best known in Spain for its quality and is mainly responsible for the exceptional fame of Pata Negra ham.
Below you can see how we package our hams and shoulders in their different formats. If you purchase several hams or shoulders, before confirming your order you will be able to choose whether you want us to send them to you individually each in their own box, or if you prefer us to group them together in as few boxes as possible.
Preparation, boning and slicing are additional services requested by the customer after the sale is completed. We will only provide these services if the customer specifically asks for them.We ship the whole shoulder wrapped in grease-free paper and an outside cloth wrapper, all encased in a plastic bag for maximum hygiene. When you receive it, take it out of the bag and remove all the wrapping. You can keep it hung by the string at room temperature for up to 6 months before starting it. Once cutting has started, consume it in 1-2 months.
We remove the rind and the bone, cutting it into as many parts as you wish, and vacuum wrap each piece separately. We leave only the edible fat (ready to slice and serve).
We slice your entire shoulder and wrap the slices in 100-gram vacuum packs, separating them with plastic strips for easier serving.
We can slice the shoulder by machine (+£20.84) or with a knife (+£44.65).
The Cinco Jotas (5J) brand has become a synonym for top quality in Iberian pig products because of the combination of five essential requirements:
The brand sets strict quality control and organoleptic standards that make 5J products an exclusive in the marketplace, preferred by experts and lovers of fine gastronomy. Only the best cuts bear the Cinco Jotas brand, which is synonymous with the highest quality in Pata Negra hams.
Sánchez Romero Carvajal S.A. was founded in Huelva in 1879. It is one of the most prestigious companies in the sector and makes some of the most highly prized hams in the world. The quality of the end product is guaranteed by purebred Iberian pigs and the exceptional microclimate in the area around the Sierra de Huelva, together with extreme care in processing and preserving.
Sánchez Romero Carvajal has exported its products to all of Europe since 1996. Its quality assurance and environmental management methods meet the ISO 9001 and 14001 Standards and are SGS certified.
| 561 reviews | ||
| 420 | ||
| 70 | ||
| 42 | ||
| 19 | ||
| 10 |
Un excellent jambon avec un goût exceptionnel !
Facile à découper avec le couteau de très bonne qualité fourni avec.
Je recommande sans modération
Excellent ham with exceptional flavor! Easy to slice with the very good quality knife provided. I highly recommend it.
Commande rapide. Produit très apprécié pour un buffet.
Livré avec le support et le couteau de belle qualité et toute les instructions de mise en place.
Quick delivery. A very popular product for a buffet. It comes with a stand, a high-quality knife, and all the necessary setup instructions.
Have been buying jamones from Ibergour for years, great service and communication.
The 5J is delicious and always top quality!!
Ricevuta la spalla in tempi rapidi. Ottima la qualità. Era un regalo e sono rimasto molto contento. In regalo una lattina d'olio bio.
I received the shoulder promptly. Excellent quality. It was a gift and I was very pleased. I also received a free can of organic olive oil.
Super Schinken. Hat uns ein schönes langes Wochenende mit Freunden begleitet. Kaufen wir bestimmt wieder. Lohnt sich auch im Vergleich zu eingeschweißtem Schinken, sowohl finanziell als auch geschmacklich.
Great ham. It accompanied us through a lovely long weekend with friends. We'll definitely buy it again. It's worth it compared to vacuum-packed ham, both financially and in terms of taste.
We ship to all countries in the European Union, United Kingdom, Isle of Man and Monaco.
| Standard Shipping | £19.27 | To be delivered between Wednesday, July 22 and Tuesday, July 28 (possibly before but we can’t guarantee it)* |
|---|
* These dates are valid if you do not request any handling. If you request any additional service (boning, slicing, etc.), add 2 working days.
The slicing of a ham with a knife is part of the genuine, quality Iberico ham tasting experience. It is a simple process too, with the right equipment. Nevertheless, certain safety measures should be observed.
Specialists in online sales
More than 30,000 clients throughout Europe
Direct selling from Spain, at spanish prices
Delivery in 1-5 days
Payment by credit card, PayPal or bank transfer
English
English
English
Español
Italiano
Français
Français
Deutsch
Deutsch
