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Alta Expresión Covap Lomo embuchado iberico bellota
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Alta Expresión Covap Lomo Embuchado Iberico Bellota

5.0 stars 5.0 (based on 1 customer reviews)
We are no longer selling this product, nor do we plan on selling it again.

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    Description of Alta Expresión Covap Lomo Embuchado Iberico Bellota

    Brand
    COVAP
    Breed
    Iberian
    Diet
    Bellota Top quality: pig fed exclusively on acorns (more)
    Origin
    Los Pedroches, Córdoba
    Cut
    Loin
    Hog cuts: loin
    Producer
    Covap
    Processing
    Pork loin sausage is made with a selection of the best parts of loin meat from purebred Iberian pigs reared on the open range. Smoked in natural smokers with charcoal and wood and cured slowly in natural drying houses. Stuffed into natural casings. Minimum curing is 5 to 6 months.
    Ingredients
    Pork loin from bellota-grade Iberian pigs, salt, paprika, spices, sugar, antioxidant (E-301) and preservatives (E-250, E-252).
    Production
    Iberian pigs reared on the open range.
    Outer appearance
    Cylindrical or slightly flattened with small cracks and of varying length. In cross-section it is uniform, smooth, with characteristic marbling fat and rosy to red. The flesh is uniform and smooth with no bits of muscle.
    Firm, compact consistency that yields slightly to pressure.
    Enjoying your lomo embuchado
    Remove the plastic vacuum packaging and leave at room temperature at least 1 hour before consuming.
    Keep in the fridge, or in some place under 15ºC / 59ºF. Do not freeze.
    Expiry date
    Minimum 2 months after delivery.

    Packaging

    Packaging

    Pork loin sausage ships in a cardboard carton. It is vacuum-packed.

    We guarantee that you will love this product, or we will pick it up for free and give you a full refund
    We guarantee that you will love this product, or we will pick it up for free and give you a full refund
    • 6 months guarantee
    • No questions asked
    • No small print

    Why buy from IberGour?

    • Specialists in online sales
    • More than 25,000 clients throughout Europe
    • Direct selling from Spain, at spanish prices

    Our customers' reviews

    Average rating: 5.0 stars 5.0 (see how the average rating is calculated)

    5 stars Excelente, December 15, 2013
    Gustavo (Edinburgh) Has purchased this product at IberGour

    Excellent piece of cured meat. It has a deep, satisfying taste. Lots of garlic and paprika. The meat is fully marbled with fat, real treat

    Post a replyPost a reply

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